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Spatchcock 500g NSW

  • Image 1
Price:
$8.50
Weight:
0.50 KGS
Shipping:
Free Shipping
Quantity:
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Product Description

A perfectly juicy, delicate flavoured NSW rasied Spatchcock...simply roast in the oven for half an hour on high heat, or butterfly open and pan fry / BBQ ribcage down for 15 minutes before flipping it over and upping the heat for a further 7 minutes..

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